Causes of Red Tired Eyes.

Tired eyes occur as a consequence of the effort. In general, there is a serious phenomenon. Tired eyes may indicate an eye disease in children or an age problem to person who are over 50 years old. In rare cases, eye fatigue is due to the presence of a disease or a medical treatment. However there are many contributing factors that can be the cause of red tired eyes. Genetics can play a part but this is not the main cause of this problem.

 

The symptoms include:

Burning sensation, heaviness in the eyes, sore eyes, watery eyes, dry eyes, blurred vision, an uncomfortable sensation of the eyelids or a pressure in the eye. Sometimes, eye fatigue can be accompanied by headaches, dizziness and migraines.

What are the causes?

• The air conditioning
• Heating system
• Caffeine, tobacco or cigarette smoke
• Industrial dust or other dust
• Reading for extended periods
• Spending several hours a day in front of the TV or computer
• Under-performing liver or kidneys
• Allergies, hay fever, sinus problems and nasal congestion
• Inadequate sleep
•  Excessive crying
• Inadequate oxygen supply to the cornea
• Pollution
• Exposure to bright light or glare
• Straining to see in very dim light
• Fluid retention, salt (sodium) intake and lymphatic drainage
• Increased pigmentation of the periorbital area (Indian, Asian, African and Mediterranean people)
• Aging: It is the main cause of eye fatigue after 50 years; the body releases fewer tears, determining eye dryness.

Home remedies for tired eyes:

• Apply compresses of warm water on the eyelids, if the eyes are dry. It's not necessary to use sterile water.
• Use eye drops that will temporarily relax sensitive and irritated eyes.
• Create a proper humidity in the room at night, in order to avoid waking up with red eyes.
•  Plan a break from your computer. Take a break of 10 minutes at every hour.
• Improve your working environment. Reduce the brightness of the computer screen or install a protection screen, reduce the intensity of colors.
• Consult your doctor when you have an eye problem. People often regret that they haven't asked for the advice of a doctor earlier, because the eye exam is not painful and the remedies are efficient.

 Have a beautiful day!

Need For Sleep!

Skipping 1 night's sleep makes a person cranky and clumsy. After missing 2 nights of sleep, a person will have problems thinking and doing things; his or her brain and body can't do their normal tasks nearly as well. After 5 nights without sleep, a person will hallucinate (this means seeing things that aren't actually there). Eventually, it becomes impossible for the brain to give its directions to the rest of the body without sleep!

 

Sleep is as vital for survival as food, it gives your body a rest and allows it to prepare for the next day…But chronic lack of sleep can lead to health problems such as high blood pressure, obesity, depression, irregular hormone production, a weakened immune system and memory lapses…

 

5 Signs You Need More Sleep:

1. Cravings & Hunger: If you find yourself hungry all day (and not because you skipped breakfast or have recently amped up your gym routine) it might be because you've been skimping on sleep.
   Research presented at the 2010 linked insomnia and lack of  sleep with higher levels of the hormone Ghrelin, the same one that triggers hunger. This uptick in the hunger hormone seems to lead to not only increased snacking, but also a craving for high-carb, high-calorie foods, which may help explain why people who don't get enough sleep are at a greater risk of obesity.
2. You Are Emotional: Ever find yourself tearing up over an embarrassing TV commercial? While women might be quick to blame PMS, it could be a lack of sleep sending your emotions into overdrive. A 2007 study found that sleep-deprived brains were 60% more reactive to negative and disturbing images.
3. You're Clumsier Than Usual: First you knock the alarm clock off the dresser, then you spill the milk as you're pouring your cereal, then you stub your toe on the way out the door...etc.
   Researchers don't know exactly why, but sleepy people seem to "have slower and less skills," Reflexes are dulled, balance and depth perception can be a little wonky and since you may also have trouble focusing, reaction time can be slowed, meaning you can't quite catch the egg carton before it hits the floor.
4. You feel sick and you never get sick: Your immune system repairs and strengthens while you sleep. So in addition to eating flu-fighting foods, try to sleep at least seven hours a night to stay healthy all season.
5. You can't remember where you put the car keys:  Your brain needs sleep to refresh and regenerate. Without it, your short-term memory may be impaired... And it’s not just your short-term memory: sleep deprivation has been shown to have negative consequences of student’s test scores and grades.

How Many Hours of Sleep Do You Really Need?

The average amount of sleep needed changes over our lifetime, especially during childhood and adolescence. Although there are averages, there will be individuals who fall both above and below these needs:

• Infants (3-11 months) need 14-15 hours
• Toddlers (12-35 months) need 12-14 hours
• Preschoolers (3-6 years) need 11-13 hours
• School age (6-10 years) need 10-11 hours
• Adolescents (11-18 years) need 9.25 hours
• Adults need an average of 8 hours
• Elderly adults may need less than 8 hours

Have a Peaceful Night! :)

Facts About Dukan Diet!

The Dukan Diet, also known as the princess diet. When Kate Middleton wanted to look fit and fabulous in her wedding gown, she chose the Dukan diet for weight loss success.The Dukan also reported to be followed by actress Jennifer Lopez and supermodel Gisele Bundchen. This diet claims dramatic results without requiring dieters to count calories or go hungry. It is a protein-based diet designed by French doctor Pierre Dukan.

The diet is based on a list of over 100 allowed foods, as well as four specific ground pillars also known as phases: attack, cruise, consolidation, and stabilization.

The Dukan method:

• The attack phase is designed to enable dieters to rapidly lose 2 to 3 kilograms (4.4 to 6.6 lb) in 2–7 days by kick-starting their metabolism. Dieters are allowed to eat as much as they want of 72 protein-rich foods.
• The cruise phase is designed to allow dieters to more gradually achieve the weight they aim for by eating protein-rich foods with the addition of 28 specific vegetables. The length of this phase is usually calculated as 1 kilogram (2.2 lb) of weight loss per week, but this is based on specific personal conditions. Tolerated foods are also allowed as per the programme, but any weight gain will ban some of these.
• The consolidation phase is designed to help in preventing any future massive weight gain. During this phase, fruit, bread, cheese and starchy foods are reintroduced into a normal diet, leaving two celebratory meals a week as directed by the plan.
• Finally, in the stabilization phase, dieters can essentially eat whatever they want without gaining weight by following a few rules:

1. protein day once a week
2. eating oat bran every day and making a commitment to "take the stairs". According to Dukan, dieters shall follow this last phase for the rest of their life to avoid regaining weight.

 The official 100 Eat As Much As You Want Foods list:

• MEAT AND OFFAL: Beefsteak, breasola/air-dried/wind dried beef, calf's liver, Fat reduced bacon, fillet of beef, game, kidney, pre-cooked ham slices (without any fat or rind), rabbit, roast beef, rumpsteak, sirloin steak, tongue, veal chop, veal escalope
• POULTRY: Chicken, chicken liver, guinea fowl, ostrich, pigeon, poussin, pre cooked chicken and turkey slices, quail, turkey
• FISH: Bass, cod, seafood sticks, dab/lemon sole, dover sole, grey mullet, haddock/smoked haddok, hake, halibut/smoked halibut, herring, mackerel, monkfish, plaice, pollock/coley, red mullet, salmon/smoked salmon, sardines, sea bream, skate, swordfish, trout (rainbow and salmon), tuna, turbot, whiting
• SEAFOOD: Calamari/squid, clams, cockles, crab, crayfish/crawfish, dublin bay prawns, lobster, mussels, prawns/shrimps, oysters, scallops, whelks.
• EGGS: Hen's eggs, quail's eggs
• DAIRY PRODUCTS: Cottage cheese (low fat), fat free fromage frais, fat free Greek yogurt, fat free yoghurt, Quark (low fat), skimmed milk
• VEGETABLE "PROTEINS": Konjac, oat bran, tofu
• VEGETABLES: Artichoke (globe), asparagus, aubergine, beetroot, broccoli, Brussel sprouts, cabbage, carrot, cauliflower, celery/celeriac, chicory, courgette, cucumber, fennel, French beans, kohlrabi, lamb's lettuce, leek, lettuce, mushrooms, onion, palm hearts, peppers, pumpkin, radish, rhubarb, soya bean sprouts, spinach, tomato

Oat Bran:

Oat bran plays a very important role in the plan.Oat bran is nothing but the fibrous husk that surrounds the oat grain and is one of the staple foods of the Dukan Diet because of its many properties including making us feel fuller for longer and cholesterol reduction. You allowed to eat 

1 and ½ tablespoons during the Attack Phase, 2 tablespoons during the Cruise and Consolidation Phases and 3 tablespoons per day during the Stabilisation Phase.

   Special Benefits of Oat Bran:

1. Oat Bran is Delicious! Ideal for breakfast as hot cereal or mixed with yogurt or cottage cheese. Oat bran can also be used to make savory pancakes, pizza crust, muffins, cookies and much more! As the only source of carbohydrates during the Attack phase and Pure Protein days, oat bran brings an extra element of variety to the diet.
2. Oat Bran Helps Lower Cholesterol: Oat bran contains soluble fiber, which reduces the low-density lipoprotein (LDL), otherwise known as the "bad" cholesterol. The soluble fiber reduces the absorption of cholesterol into the bloodstream. When compared to oatmeal, on average oat bran has 50% more fiber and soluble fiber, making it much more efficient.
3. Oat Bran Creates a Feeling of Fullness: Once consumed, oat bran enters the digestive tract where its soluble fiber absorbs water and forms a gel-like substance, creating a feeling of fullness. Oat bran absorbs on average 25 times its volume in liquid. A tablespoon of oat bran, about half an ounce, forms a 13 ounce ball in the stomach. The feeling of fullness and being less hungry leads to much less frustration while dieting.
4. Oat Bran Slows Down Sugar and Fat Absorption: Once ingested, the bolus (the gel-like substance created by the oat bran and water) passes through the gastric acid, bile, and finally the pancreatic juices. This turns the bolus into pulp and reduces it to a mix of elementary chains, fatty acids, amino acids and glucose.This process both slows down the sugar assimilation and removes calories from the body by reducing the absorption of dietary fat, while keeping your blood sugar levels low and stable

What is the difference between oat bran and oatmeal?

Oat bran contains about 50% more fiber and soluble fiber than oatmeal, making it more effective at lowering cholesterol and helping digestion. It also has more protein, calcium, iron, thiamin, phosphorus, riboflavin, magnesium, and zinc.

The main structural difference is that oatmeal (typically rolled oats) is whole grain, while oat bran is just the bran of the oat.

Finally, because oat bran is creamier (due to the finer texture of the product), it satiates hunger more than oatmeal.

 
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